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TAKE-OUT LUNCH MENU  11:30 am - 4:00 pm

Soups $5
Pasta e Fagioli
Escarole and Beans

Salads

Arugula  $7
(arugula, parmigiana cheese, pine nuts and lemon vinaigrette)
Caesar Salad  $7
(romaine lettuce with Caesar dressing, croutons and pecorino-Romano cheese)
Mesclun  $7
(baby field greens w/dried cranberries, goat cheese & toasted almonds w/raspberry vinaigrette)
House  $5
(mixed greens with tomato and red onions with balsamic vinaigrette)

add chicken $3, salmon $5, shrimp $6


Signature Neapolitan Italian Pizzas
  Available in:  small 12"  medium 14”  large 16"

Margherita - S $10, M $12, L $14  
tomato, fresh mozzarella and basil 
Marinara - S $8, M $10, L $12  
tomato pie with garlic and parmigiana 
Bristolese - S $12, M $14, L $16   
roasted peppers, sausage, caramelized onions, fresh mozzarella
Quattro Stagioni - S $13, M $15, L $17 
artichokes, mushrooms, prosciutto, olives, fresh mozzarella 
Capricciosa - S $13, M $15, L $17  
prosciutto, mushrooms, artichokes, olives, mozzarella w/egg 
Quattro Formaggi - S $13, M $15, L $17     
ricotta, gorgonzola, parmigiana, fresh mozzarella   
     (Please Note: this is a "white" pizza)
Arrigoni - S $12, M $14, L $16  
caramelized onions, mascarpone, fresh mozzarella 
     (Please Note: this is a "white" pizza)

Add a topping to a cheese or tomato pizza, $1 each.
Toppings: onions, green peppers, olives, mushrooms, sausage, pepperoni, salami, prosciutto, anchovies)


Panini  $6.50 -  (includes hand cut french fries)
Buono - prosciutto di parma, swiss cheese
Pollo Pesto - grilled chicken, basil pesto, sun-dried tomatoes and fresh mozzarella    
Brutto - salami, capocollo, roasted peppers, provolone
Cattivo - roast beef, arugula, balsamic vinegar, parmigiana
Caprese - fresh mozzarella, tomato, basil
Americano - turkey, swiss, tomato, mayo

(We are happy to customize for you whenever possible, please ask!)


Grinders   Small 6”    Large 12”     
    Chicken Parmigiana (S) $6.50  (L) $11.50
    Veal Parmigiana (S) $7.00     (L) $12.25
    Eggplant Parmigiana (S) $6.25     (L) $11.00
    Meatball *  (S) $6.50     (L) $11.50
    Sausage, Peppers & Onions (S) $6.00     (L) $10.50
    Veggie  (S) $6.50     (L) $11.00
    Italian Combo - Capicola,
                Salami, Pepperoni,
                 Lettuce, Tomato & onions *   (S) $6.50     (L) $11.00
    Steak & Cheese  (S) $6.50     (L) $11.00
        Add .50 ea. for Peppers, Onions or Mushrooms
   
     Tuna   (S) $6.50     (L) $11.00
     B.L.T.  (S) $6.00     (L) $10.00
* Choice of American, Fontina, Swiss or Provolone cheese.

Pasta Dishes $9
    Spaghetti and Meatballs
    Penne alla Vodka
    Cheese Ravioli
    Mac & Cheese
    Fettuccine Alfredo
    Chicken Parmigiana over Penne
    Eggplant Parmigiana over Penne


Sides

Meatballs $5
French Fries $4
Fried Zucchini with Marinara Sauce $7
Sautéed Spinach with Oil & Garlic $4


Desserts
  $6
Tiramisu
Cheesecake

Beverages  $2
Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale

Espresso $2
Americano $2.50
Cappuccino $3.50
American Coffee $2
Tea $1.50

CAFE BUONO & BUONO PIZZA it’s all good!

.......End of the Lunch Menu .......


TAKE-OUT DINNER MENU  4:00 pm - 9:00 pm

Appetizers


Fried Calamari  $9
Fried Zucchini with Marinara Sauce  $7
Mussels Marinara  $8
Caprese Salad  $7
(fresh mozzarella, tomato, basil)
Mozzarella in Carrozza $8
(fried mozzarella sandwich)
Antipasto Plate of Meats and Cheeses $10
Polpettine Agrodolce $6
(sweet and sour meatballs)


Signature Neapolitan Italian Pizzas (12”)


Margherita  $10  
tomato, fresh mozzarella and basil
Marinara  $8 
tomato pie with garlic and parmigiana
Bristolese  $12  
roasted peppers, sausage, caramelized onions, fresh mozzarella
Quattro Stagioni  $13   
artichokes, mushrooms, prosciutto, olives, fresh mozzarella
Capricciosa  $13       
prosciutto, mushrooms, artichokes, olives, mozzarella w/egg in middle
Quattro Formaggi  $13       
ricotta, gorgonzola, parmigiana, fresh mozzarella
     (Please Note: this is a "white" pizza)
Arrigoni  $12   
caramelized onions, mascarpone, fresh mozzarella           
    (Please Note: this is a "white" pizza)

Salads
Arugula  $7
(arugula, parmigiano cheese, pine nuts and lemon vinaigrette)
Caesar Salad  $7
(romaine lettuce with caesar dressing, croutons and pecorino-romano cheese)
Mesclun  $7
(baby field greens w/dried cranberries, goat cheese & toasted almonds w/raspberry vinaigrette)
House  $5
(mixed greens with tomato, red onions and balsamic vinaigrette)

add chicken $3, salmon $5, shrimp $6

Soups
Pasta e Fagioli  $5
Escarole and Beans  $5

Sides & Vegetables
Meatballs  $5
Sauteed Spinach with Olive Oil and Garlic  $4
French Fries  $4
Sautéed Mushrooms  $5

Pasta
Tagliatelle Bolognese $14  
meat ragu, bolognese-style over traditional egg pasta
Penne alla Vodka $12  
tomato sauce with vodka and cream
Rigatoni all’ Amatriciana  $14   
spicy tomato, pork and onion sauce
Spaghetti alla Carbonara  $13   
parmigiana cheese, pancetta, egg and black pepper sauce
Macaroni and Cheese  $14   
cavatappi baked w/ fontina, parmigiana, goat cheese & mozzarella topped w/ breadcrumbs
    w/ truffle oil $16

Fettucine Alfredo 
$13  
creamy cheese sauce
Penne Arrabiata  $12 
garlic, tomato & red chili sauce topped with fresh parsley
Spaghetti al Pomodoro $11  
fresh tomato and basil sauce
Spaghetti and Meatballs $12  
with marinara or meat sauce     
Cheese Ravioli  $12  
with marinara, sage & brown butter or meat sauce

All pasta dishes served with house salad
add chicken $3, salmon $5, shrimp $6

Parmigiana
Chicken $14, Veal $16, Eggplant $14

parmigiana dishes served over penne pasta marinara

Chicken
Classic Chicken  $14
Marsala, Piccata, Francese
Chicken Agrodolce $14
(sweet and sour Sicilian chicken)
Chicken Rollatini  $15
(chicken stuffed with prosciutto, mozzarella and parmigiana cheese, lightly breaded in a marsala mushroom sauce)

Veal
Veal Saltimbocca  $17
(veal cutlet topped w/prosciutto and sage, sautéed in a marsala & butter sauce)
Classic Veal $16
Marsala, Piccata, Francese

Steaks
Filet Mignon Barolo $23
(9 oz oven-roasted filet mignon with fresh herbs, finished with goat cheese and a barolo wine reduction)
NY Strip Gorgonzola $20 
(14 oz steak w/caramelized onions, mushroom & Gorgonzola cheese)
Pesto Marinated Skirt Steak $16

Seafood
Shrimp Scampi $18
(shrimp in a garlic, fresh herb and white wine sauce)
Salmone Grigliato $17
(char-grilled salmon with lemon and caper sauce)
Tilapia Taormina $17
(tilapia baked with capers, fresh tomato & crispy leeks)
Sole alla Mugnaia $18
(pan-cooked sole with lemon, butter and parsley sauce)

All meat and seafood entrees are served with a choice of two of the following:
potato, vegetable of the day, house salad

Kids Menu
Pasta al Burro (spaghetti with butter) $5
Chicken Parmigiana with Linguini $8
Spaghetti and Meatballs $7
Cheese Ravioli with Marinara $7

Dessert  $6
Cannoli
Tiramisu
Italian Cheesecake
Créme Brulee

Coffee
Espresso $2
Americano $2.50
Cappuccino $3.50
American Coffee $2
Tea $1.50